For a long time, if you asked me what my absolute favorite meal was, I would reply, “Grilled cheese and tomato soup,” without any hesitation. Now, I have always loved a grilled cheese and still do, with a passion, in fact. But over the years, I realized that the other half of that duo was just not holding up its end of the bargain. I would dutifully make my can of tomato soup to go with my sandwich, and while it kind of worked as a counterpoint to a perfectly toasty, cheesy sandwich, it mostly just sucked. I know this is impolitic of me, but regular tomato soup is just so boring. The terrible mediocrity of it is what made me give up on the idea that grilled cheese and tomato soup was, indeed, my favorite meal. Something that most closely resembled ketchup water had no place in any of my favorites lists.
And then… dun dun dun. Continue reading